Since beginning of May, you can enjoy new starters, main courses and desserts, perfect for the warm season ! But don’t worry, we will still find our best sellers, such as the homemade duck “foie gras”, the famous Bourgogne snails with parsley butter, the amazing beef tartare or the classic Creme brulée ! So french 🙂
We are still cooking fresh products, supplied by our favourite craftsmen to keep a constant quality at the table. Our kitchen is homemade and respects the seasons.
Let’s enjoy Spring and Summer at Le Café de la Bourse !